It's no secret that life can be hard as a server, especially when your customers don't pay you well.
Now, one server has taken TikTok to call out 'bad tippers' who only leave 5% amid the cost of living crisis - and said it needs to be a lot more.
Ben Raanan, better known as @blazikenben, said that previously acceptable tipping amounts simply won't cut it these days.
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"Inflation means that $10 is not worth that much anymore," he said. "You can't just leave a little cute five, a little cute ten for your server, and think that that's like fun and cute. It's not fun and cute.
"If your bill is like $50 you can leave ten, that's 20 percent. If your bill was $200 and you leave me ten dollars, that's five percent. That’s f***ed up. That’s a f***ing insult."
In a bid to combat the situation, Ben said that he is now planning to confront bad tippers about their actions because it suggests they weren't happy with the service.
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"If you come back to my f***ing restaurant after leaving me five percent - honestly, even ten percent - I'm gonna say something. I'm gonna be like, 'Was there a problem with your service last time? Because you tipped 10%, 5% - and that is not a good tip at all.' I'm going to put you on the spot.
"Servers, we honestly need to start doing that, because this is f***ed up, people shouldn't be doing that.
"If you don't know how to calculate a tip - take the bill, move it decimal point, that's 10%. Double it, that's 20% - that's what you should tip."
As you can imagine, Ben's video went far from unnoticed on TikTok, and people did not agree with his opinion at all.
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One viewer who thought the 20 percent request was too much slammed: "I tip when the food is good and the service is above and beyond. You aren't entitled to a 20% tip, if you don't like it then get another job [sic]."
A second agreed, writing: "Do not blame the customers, blame your boss for not paying you what you deserve."
"I’m so tired of servers being sooooo entitled," wrote a third viewer. "INFLATION EFFECTS US ALL."
A fourth noted: "20% of 200 is 40 im sorry im not paying 40 bucks for a tip [sic]."
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"I never understood why I had to tip more just because the food was expensive?" questioned a fifth. "The service stays the same if my plate was $10 vs $40 [sic]."
What do you think? Would you ever regularly tip 20 percent?
Topics: Food and Drink